Rated 5 out of 5 by ditchwitch from delicious this is an excellent recipe.
Sugar free pineapple upside cake.
Cup splenda brown sugar blend.
This tender yellow cake has a sweet pineapple topping and only 3 net carbs per piece.
Mix pineapple pecans 1.
Heat oven to 350 f 325 f for dark or nonstick pan.
Press gently into brown sugar.
Cup nonfat buttermilk.
Add butter to an iron skillet or cake pan and put in the oven at 325 degrees to melt.
Pour batter over pineapple.
Tablespoon lemon juice 1 4 cup sugar substitute and cornstarch in bottom of a 8 inch square or 9 inch round cake pan.
Pineapple upside down cake is rated 4 8 out of 5 by 9.
Remove cake from the oven and let cool 10 minutes.
In large bowl combine 1 2 cup fruit sweetener or honey and butter.
Drain pineapple reserving 1 4 cup juice.
Drain pineapple reserving 1 4 cup of the juice.
My sugar free pineapple upside down cake in lieu of tim s birthday yesterday i thought it fitting to share this favorite recipe of my husbands he has asked for it every year since we got married a whopping 4 years ago and in fear and trepidation i made it sugar free and success.
Run a thin metal spatula around edge to loosen cake.
Spread mixture evenly in pan.
Pour batter evenly over pineapple rings in prepared pan.
2 tablespoons chopped pecans.
Low carb pineapple upside down cake.
In separate bowl combine dry ingredients and add to batter.
Arrange pineapple slices on brown sugar.
Arrange nuts around pineapple.
Arrange pineapple rings in pan.
Blend in slightly beaten egg and vanilla.
While butter is melting prepare cake mix according to box except instead of using 1 cup water use 1 cup of the reserved pineapple juice.
8 maraschino cherries drained.
1 teaspoons baking powder.
Cup splenda sugar blend.
Beat margarine and 1 2 cup sugar substitute in medium bowl until fluffy.
Add reserved pineapple juice and milk.
I actually made it twice the first time as written and the second using an 8 square pyrex baking dish and reducing the truvia by 2 tbsp in the butter layer and 2 tbsp in the cake portion.
This easy cake recipe is also keto friendly gluten free grain free sugar free and trim healthy mama friendly.
Teaspoon baking soda.
Bake for about 50 minutes until a wooden pick inserted in center comes out clean.
Add dry ingredients and mix until blended.
It s easy to make a healthy sugar free pineapple upside down cake from scratch at home.
In 13x9 inch pan melt butter in oven.
Chop remaining pineapple rings and stir into the batter.
Pineapple slices sugar eggs pineapple syrup flour margarine and 3 more coconut and pineapple cake as receitas lá de casa sugar flour baking soda natural yogurt fine salt butter and 4 more.
2 cups sifted cake flour.
Place cherry in center of each pineapple slice and arrange remaining cherries around slices.